Bananas: Simply Delicious Deli's Banana Muffins
French Toast: Five Spice French Toast
Pancakes: Oatmeal Pancakes
MAIN COURSES
Pastas/Grains
Egg Noodles: Tuna Noodle Casserole
Fish/Seafood
Mahi Mahi: Mahi Mahi with Fava Beans and Warm Apricots
Salmon: Grilled Salmon with Quick Blueberry Pan Sauce
Herbs/Vegetables
Basil: Basil Pesto with Zucchini
Brussels Sprouts: Cabbage and Brussels Sprout Salad
Butternut Squash: Roasted Butternut Squash Soup with Curry Condiments
Corn: Fresh Corn Pesto
Red Peppers: Roasted Red Pepper and Goat Cheese Sandwich
Artichokes: Artichoke Torta - (Click Here for recipe (The Wednesday Chef))
Swiss Chard: Bacon and Swiss Chard Pasta
Swiss Chard: Swiss Chard Pizza with Whole Grain Crust
Deep Dish Pizza
Gnocchi: Sweet Potato Gnocchi with Brown Butter and Sage
Lentils: Lentil Almond Stir Fry
Penne: Tomato Pasta Bake
Lentils: Lentil Almond Stir Fry
Penne: Tomato Pasta Bake
Rigatoni: Summer Vegetable Pasta
Soba: Spicy Peanut Soba Noodle Salad
Beef
Brisket: Sweet and Sour Brisket
Ground Beef: Hamburgers with Chipotle Ketchup and Fresh Guacamole
Ground Beef: Meatloaf Muffins
Beef
Brisket: Sweet and Sour Brisket
Ground Beef: Hamburgers with Chipotle Ketchup and Fresh Guacamole
Ground Beef: Meatloaf Muffins
Short Ribs: Cabernet Braised Short Ribs
Steak: Chili Rubbed Steak Tacos with Cucumber Avocado Salsa
Steak: Grilled Porterhouse Steaks
Steak: Stir-Fried Beef, Broccoli, and Yams
Steak: Shish Kabob Marinade
Steak: Chili Rubbed Steak Tacos with Cucumber Avocado Salsa
Steak: Grilled Porterhouse Steaks
Steak: Stir-Fried Beef, Broccoli, and Yams
Steak: Shish Kabob Marinade
Fish/Seafood
Mahi Mahi: Mahi Mahi with Fava Beans and Warm Apricots
Salmon: Grilled Salmon with Quick Blueberry Pan Sauce
Salmon: Pan Seared Salmon with Lentils and Mustard-Herb Butter
Shrimp: Roasted Broccoli and Shrimp
Shrimp: Shrimp Cakes with Spicy Sour Cream and Bok Choy
Shrimp: Shrimp Enchiladas with Sweet Potatoes and Parsnips
Swordfish: Swordfish Milanese
Tilapia: Miguel's Fish Tacos
PorkTenderloin: Sweet and Salty Pork
Tenderloin: Bobby Flay's New Mexican Rubbed Pork Tenderloin
Shrimp: Roasted Broccoli and Shrimp
Shrimp: Shrimp Cakes with Spicy Sour Cream and Bok Choy
Shrimp: Shrimp Enchiladas with Sweet Potatoes and Parsnips
Swordfish: Swordfish Milanese
Tilapia: Miguel's Fish Tacos
PorkTenderloin: Sweet and Salty Pork
Tenderloin: Bobby Flay's New Mexican Rubbed Pork Tenderloin
Poultry
Chicken: Thai Chicken Burgers
Chicken: Thai Chicken Burgers
Turkey: Dry Salt-Brined Turkey
Herbs/Vegetables
Basil: Basil Pesto with Zucchini
Brussels Sprouts: Cabbage and Brussels Sprout Salad
Butternut Squash: Roasted Butternut Squash Soup with Curry Condiments
Corn: Fresh Corn Pesto
Red Peppers: Roasted Red Pepper and Goat Cheese Sandwich
Artichokes: Artichoke Torta - (Click Here for recipe (The Wednesday Chef))
Swiss Chard: Bacon and Swiss Chard Pasta
Swiss Chard: Swiss Chard Pizza with Whole Grain Crust
Deep Dish Pizza
Tomatoes:
Cranberries: Cranberry-Ginger Chutney
Brussel Sprouts: Brown-Beer-Braised Brussel Sprouts
Celery Root: Celery Root, Fennel, and Apple Salad with Hazelnuts
Celery Root: Celery Root, Fennel, and Apple Salad with Hazelnuts
Hungarian Wax Peppers: Hot Hungarian Wax Peppers in Oil
Potatoes: Caesar Potato Salad
Sweet Potatoes: Oven Sweet Potato Fries
Sweet Potatoes: Bobby Flay's Sweet Potato Tamales
Tomatoes: Simple Caprese Salad
Tomatoes: Bobby Flay's Tomato Tortilla Soup
Breads:
Corn: Bobby Flay's Blue Corn Muffins
SWEETS
Banana: Banana Coconut Cake
Potatoes: Caesar Potato Salad
Sweet Potatoes: Oven Sweet Potato Fries
Sweet Potatoes: Bobby Flay's Sweet Potato Tamales
Tomatoes: Simple Caprese Salad
Tomatoes: Bobby Flay's Tomato Tortilla Soup
Breads:
Corn: Bobby Flay's Blue Corn Muffins
SWEETS
Banana: Banana Coconut Cake
Carrots: Carrot Cake
Chocolate: The Perfect Chocolate Cake
Chocolate: Homemade Smores
Cookies: Chai Spice Cutouts
Graham Crackers: Homemade Graham Crackers
Marshmallows: Homemade Marshmallows
Rhubarb: Glenda's Glorious Rhubarb Pie
No comments:
Post a Comment